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Our Ingredients, Our Promise

At The Golden Spoon, ingredients are never an afterthought—they’re the foundation of everything we bake.

We proudly craft nearly all of our baked goods using our own house-made gluten-free flour blend, developed through years of testing to deliver the taste, texture, and indulgence you expect from traditional desserts.

Every ingredient we choose serves a purpose: flavor, structure, and enjoyment. Nothing unnecessary. Nothing artificial.

What You’ll Find in Our Kitchen

  • Our signature gluten-free flour blend, made in-house
  • Real butter and fresh eggs
  • Natural sugars and flavourings
  • Carefully selected ingredients that meet gluten-free standards

Our products are baked in a dedicated gluten-free environment, helping minimize the risk of cross-contamination and ensuring peace of mind for those with gluten sensitivities or celiac disease.

Ingredients

Cookies & Cookie Dough
  • Gluten-free White Chocolate Macadamia

    Gluten-free flour blend (cassava flour, sweet potato flour, almond flour, corn starch), sugar, unsalted butter, eggs, cream cheese, white chocolate chips, macadamia nuts, vanilla extract, xanthan gum, baking soda, kosher salt. Contains dairy, tree nuts, and eggs.

  • Gluten-free Chocolate Chip

    Gluten-free flour blend (cassava flour, sweet potato flour, almond flour, corn starch), sugar, unsalted butter, eggs, cream cheese, chocolate chips, vanilla extract, xanthan gum, baking soda, kosher salt. Contains dairy, tree nuts, and eggs.

  • Gluten-free Coconut and Cranberry

    Gluten-free flour blend (cassava flour, sweet potato flour, almond flour, corn starch), sugar, unsalted butter, eggs, cream cheese, coconut flakes, dried cranberries, vanilla extract, xanthan gum, baking soda, kosher salt. Contains dairy, tree nuts, and eggs.

  • Gluten-free Salted Caramel

    Gluten-free flour blend (cassava flour, sweet potato flour, almond flour, corn starch), sugar, unsalted butter, eggs, cream cheese, caramel bits, salt, vanilla extract, xanthan gum, baking soda, kosher salt. Contains dairy, tree nuts, and eggs.

  • Gluten-free Ginger

    Gluten-free flour blend (cassava flour, sweet potato flour, almond flour, corn starch), sugar, unsalted butter, eggs, cream cheese, ginger, vanilla extract, xanthan gum, baking soda, kosher salt. Contains dairy, tree nuts, and eggs.

Muffins
  • Gluten-free Gingerbread

    Gluten-free flour blend (cassava flour, sweet potato flour, almond flour, corn starch), brown sugar, eggs, olive oil or canola oil, bananas or apple sauce, honey or agave nectar, almond milk, yogurt, kosher salt, baking soda, cinnamon, ginger

  • Gluten-free Blueberry

    Gluten-free flour blend (cassava flour, sweet potato flour, almond flour, corn starch), brown sugar, eggs, olive oil or canola oil, bananas or apple sauce, honey or agave nectar, almond milk, yogurt, kosher salt, baking soda, cinnamon, blueberries

  • Gluten-free Lemon Coconut

    Gluten-free flour blend (cassava flour, sweet potato flour, almond flour, corn starch), brown sugar, eggs, olive oil or canola oil, bananas or apple sauce, honey or agave nectar, almond milk, yogurt, kosher salt, baking soda, cinnamon, coconut flakes, lemon juice, lemon rind

  • Gluten-free Carrot & Raisin

    Gluten-free flour blend (cassava flour, sweet potato flour, almond flour, corn starch), brown sugar, eggs, olive oil or canola oil, bananas or apple sauce, honey or agave nectar, almond milk, yogurt, kosher salt, baking soda, cinnamon, carrots, raisins

  • Gluten-free Banana & Chocolate

    Gluten-free flour blend (cassava flour, sweet potato flour, almond flour, corn starch), brown sugar, eggs, olive oil or canola oil, bananas or apple sauce, honey or agave nectar, almond milk, yogurt, kosher salt, baking soda, cinnamon, chocolate chips

Breads
  • Gluten-free Sandwich Bread

    Sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, instant yeast, egg whites, psyllium husk, honey, vegetable oil, kosher salt, xanthan gum

  • Gluten-free Banana Bread

    Ripe bananas, unsalted butter, baking soda, gluten-free flour blend (cassava flour, sweet potato flour, almond flour, corn starch), xanthan gum, kosher salt, sugar, eggs, vanilla extract, molasses, ginger, cinnamon

  • Gluten-free Cranberry & Ginger Loaf

    Gluten-free flour blend (cassava flour, sweet potato flour, almond flour, corn starch), sugar, dried cranberries, ginger, baking powder, cinnamon, kosher salt, baking soda, almond milk, vegetable oil, eggs, vanilla extract

  • Gluten-free Lemon Loaf

    Gluten-free flour blend (cassava flour, sweet potato flour, almond flour, corn starch), sugar, unsalted butter, lemon juice, lemon rind, xanthan gum, baking powder, kosher salt, eggs, almond milk, vanilla extract

About Vegan Variants

Unsalted butter is replaced by vegan margarine and eggs are replaced by flaxseed. Cream cheese is excluded.

What You Won't Find

    • Wheat, barley, or rye
    • Artificial preservatives

Made for More Than Just “Gluten-Free”

Our goal isn’t to make desserts that happen to be gluten-free, it’s to make desserts people can’t stop thinking about.

Many of our customers aren’t gluten-free at all. They simply love how our baking tastes.

That’s the Golden Spoon difference.

Dietary Notes

Some items may also be available as:

  • Dairy-free
  • Vegan
Please check individual product listings or contact us for specific ingredient details and allergen information.

Contact Us

If you have any questions or concerns please contact us through our Contact Us page.